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Flat sakazuki tray, a small choko cup as well as a picket masu box Sake is often a fermented alcoholic beverage brewed from rice. The Japanese phrase sake (酒) can indicate any kind of alcoholic drink, As well as in Japan the phrase nihonshu (日本酒) is accustomed to check with what Westerners contact "sake". Sake is all around fifteen% Liquor,